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Small Adventures in Cooking

ebook

An exciting new voice in food, up-and-coming chef James Ramsden is one of a generation of sophisticated 20- and 30-somethings who, despite being in step with current trends, are hesitant to cook anything more demanding than pasta. James gets this audience out of its culinary rut with recipes that are delicious, enticing, and simple to follow while also being both unexpected and familiar.


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Series: New Voices in Food Publisher: Lyons Press

OverDrive Read

  • ISBN: 9781493002672
  • Release date: October 15, 2013

PDF ebook

  • ISBN: 9781493002672
  • File size: 49992 KB
  • Release date: October 15, 2013

Formats

OverDrive Read
PDF ebook

Languages

English

An exciting new voice in food, up-and-coming chef James Ramsden is one of a generation of sophisticated 20- and 30-somethings who, despite being in step with current trends, are hesitant to cook anything more demanding than pasta. James gets this audience out of its culinary rut with recipes that are delicious, enticing, and simple to follow while also being both unexpected and familiar.


Expand title description text